Taste Maotai-flavor Liquor and feel the charm of Chinese liquor

China has a long history of wine culture, and this is one of its treasures undoubtedly Maotai-flavor liquor. For profound historical heritage, unique brewing process and unparalleled taste, this particular kind of booze has earned global recognition.

Maotai-flavor liquor’s History

The history of Maotai-flavor liquor can be traced back to the Qing Dynasty and its unique brewing process and taste make it unique in Chinese wine culture. The name of this alcohol is taken after the place where it is made – Maotai town in Guizhou province of China. This city has unique soil and climatic conditions which help in brewing Moutaiflavouredliquor. Over the last several centuries, Maotai-flavor liquor became from being a locally known product into globally recognized brandy.

Maotai-flavor liquors’ Making Process

Making Maotai-flavor liquor requires complicated steps which are very hard to follow as compared to any other brands. Red sorghum is used as the main raw material for making it whereby cooking fermentation distillation aging happen successively finally resulting into Maotai-flavor liquor with rich fragrance and mellowness. In addition, strict temperature control during production is another significant factor contributing to preservation of distinctivenessin Maotai-flavor liquor.Besides that,the manufactureof Maotai-flavor liquor adheres closely to tradition- each bottle must mature for at least five years so as to bring out delicate flavor and strong smell.

Tasting Maotai-flavor liquor

Drinking Maotai-flavor liquors is both good taste and art appreciation. The mellow tasted wine has an aroma that fills up your nostrils even seconds before you have tasted it. It means by not only savouring liquid but also gets insight about Chinese’s deep-rooted cultural heritage. Through the taste, aroma and color of the drink, we can perceive its beauty while also realizing how Chinese beverage culture tastes.

Maotai-flavor liquor represents more than just a variety of liquor; it is also a culture symbolization. It signifies deep seated wine culture in China as well as love and pursuit of life by the Chinese people. The tasting of Maotai-flavor Liquor is about feeling China's charm of good wines and its long history. In every family inclusion or business dinner, Mao Tai flavoured liquors adds more fun to our lives. Therefore, let us all enjoy Moutaidrinkand feel the magic touch of Chinese beverages!